Marketplace

Megas Yeeros’ Heat-Treated Gyros. This new product line is designed to help operators improve speed, simplify operations, and expand menus while maintaining consistent quality. All varieties of the Heat-Treated Gyros are produced through a fully automated process, where the meat is cooked and rotisserie-carved from the cone, then shock-frozen to preserve texture, flavor, and consistency. Delivered ready to reheat and serve in just minutes — no need for specialized equipment or skilled labor. Great in tacos, wraps, bowls, and more. Available in Beef & Lamb, Chicken, Pork, and Al Pastor varieties. 212-777-6342; email info@megayeeros.com

BE&SCO Manufacturing’s Manual Tamale Machine. Turn your restaurant’s tamale production into a smoother, more consistent process with this manual machine. Designed for single-person operation, it offers multiple extruder options to dial in the ideal meat-to-masa ratio and can produce up to 35 dozen tamales per hour. Compact and built for commercial kitchens, this machine provides a practical way to increase output without losing the traditional tamale experience customers love. Request a quote: 210-734-5124; bescomfg.com

Texican Specialty Products’ Chip Serving Cabinets. Customers love hot chips — so make sure your chips come out hot and fresh by heating them in a Texican tortilla chip serving cabinet. Available in two models to fit most any operation: the “El Primo” 44-gallon capacity chip warmer (shown), and the “Chip Master” 25-gallon capacity chip warmer. Both have thermostatic temperature controls to ensure you’re delivering the freshest, crispiest chips that will keep customers coming back for more. 713-896-9924; TexicanSpecialty.com

Inland Empire Foods’ Steam Cooked, Air-Dried Pinto Beans with Chorizo Seasoning. These dehydrated, cholesterol-free pinto beans are a great source of fiber and protein — things today’s diners are looking for in the food they order. The beans deliver the flavor of chorizo but with less saturated fat than pork chorizo. Prep takes only 3 to 5 minutes, and you get consistent quality every time. No refrigeration needed; one-year shelf life. Great for Mexican/Latin menu favorites: tacos, burritos, tostadas, tortas, pupusas, vegetarian refried beans and more. inlandempirefoods.com

Constellation Brands’ Modelo® Chelada Suprema. This new high-ABV offering, launching nationwide, features a mix of Mexican beer and blended fruit flavors at 8% ABV; it’s brewed with the same quality and authenticity as all Modelo Cheladas, but now with a higher ABV. Available in 24-ounce cans in two bold, blended fruit flavors: Modelo Chelada Suprema Mangonada, featuring vibrant flavors of mango and chamoy, and Modelo Chelada Suprema Tropical, featuring refreshing flavors of guava and pineapple. ModeloUSA.com

Bridgford Foods’ Dough Products. Bring authentic flavor to your menu with ease. Bridgford frozen tortilla dough balls, sopapilla dough and bolillo dough deliver fresh, house-made results. Just thaw, grill or fry for warm, consistent results every time. 800-527-2105; bridgford.com

CornNext’s Lime Splash Plastic-free Flavored Drinking Straws. The world’s first naturally 100% degradable, flavored drinking straws deliver the durability of plastic with none of the environmental impact. They’re great for mojitos, margaritas, sparkling water, sodas, iced tea and more, and stay strong in cold bever- ages without becoming soggy! Made from corn starch, water, natural enzymes, green food coloring, and lime concentrate juice with no petroleum, PLA, resin or harmful chemicals. Other flavors also available. cornnext.com

Epicurean Elote Butter. This 2026 National Restaurant Show FABI Award Winner and FABI Favorite was chosen as an outstanding innovation that exemplifies the future of food and beverage! The butter combines the bold, smoky flavor of chipotle peppers with cheese, creamy butter, and fresh lime; comes in 5-lb. tubs and 1-oz. packets; and enhances corn, proteins, and other sides while simplifying preparation. epicureanbutter.com

Boba POPS. These alcohol-infused popping boba add flavor, color, and texture to any drink. Just add ice to a glass, pour in your customer’s favorite drink, scoop in the pearls and serve guests a drink that will deliver a burst of booze and flavor. The POPS add a fun touch to cocktails like margaritas and mojitos, lemonade, seltzer, or desserts. Available in Margarita Style, Espresso, Lychee, Strawberry, Blueberry, Peach and Piña Colada flavors. bobapops.com