Seafood
Arroz con Cangrejo with California Avocados
Recipe for a Peruvian paella with avocados and crab
Alaska Halibut Tostada Bites with Pineapple-Bacon Jam
Recipe for halibut topped with pineapple-bacon jam
Roasted Pacifico Striped Bass
Recipe for striped bass marinated with a citrus/herb blend.
Ceviche Negro
Recipe for ceviche featuring a sauce made with charred vegetables
Ruby Red Wild American Shrimp Ceviche with Smoked Serrano, Sweet Potato, Mango and Tostones with a Cilantro Lime Aioli
A ceviche made with shrimp, citrus and sweet potato
Shrimp and Scallops over Creole Hummus with Paprika
Recipe for shrimp and scallops over hummus with paprika
Tracey Mauer
Pescado Zarandeado
Recipe for red snapper grilled and topped with an adobo made with chile de arbol and chile guajillo
My Favorite Recipe: Hat of Seawater and Octopus and Beef Tail Noodles
Two recipes: One for oysters in coconut water and one for beef tail and octopus and noodles
My Favorite Recipe: Shrimp with Ancho Chile Glaze
Recipe for shrimp glazed with a sauce made with ancho and guajillo chiles
Slow Roasted Alaska King Salmon with Mexican Street Corn Salad
Recipe for salmon topped with a corn salad
Chipotle Shrimp Enchiladas
Recipe for enchiladas with shrimp, crema, and adobo sauce
My Favorite Recipe: Key Lime Marinated Salmon
A recipe for salmon marinated in key lime juice
Spiced Cod with Mashed Plantains and Braised Kale
Recipe for seasoned cod with plantains and kale
Crab and Requeson Rellenos
Recipe for chile rellenos filled with crab meat and three Hispanic cheeses
Tuna Tostadas with Ancho Crema
Recipe for tostadas with ancho topping
Grilled Al Pastor Marinated Yellowtail Tacos with Pineapple-Jalapeno Salsa & Lime-Marinated California Avocados
Recipe for tacos with tuna and pineapple-jalapeno salsa
Shrimp Ceviche, Pineapple and Avocado Tostadas with Jicama-Orange Slaw
Recipe for tostadas topped with ceviche
Ceviche Corvina
Recipe for ceviche made with corvina
Sautéed Alaska Cod, Polenta, Corn Nuts & Mole Negra
Recipe for cod with mole
