July/August Issue of el Restaurante is Published!

News

Haz clic aquí para leer esto en español

      Have you heard that Mexican whiskey is trending? Are you interested in starting a visiting chef program at your restaurant? Are you intrigued by fusion cuisine? Read about these topics, and much more, in the July/August edition of el Restaurante, which is now available. 

Click here for the "flipbook" version, which is beautifully designed and looks like a print magazine

Click here for our easy-to-read Web-Optimized version, which works great on your computer, tablet or phone

Pulse aquí para leer el número completo en español

We hope you enjoy this issue as much as we enjoy bringing it to you!

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