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Mexican Sugar Adds Houston Location
Modern Mexican restaurant Mexican Sugar is expanding. The restaurant, which currently has three locations in Texas, has added a location in Houston. The two-story destination features scratch-made dishes and an “Agave Library” that features an extens Read more
Simply Agave Offers Free Case
Agave nectar is an essential part of many margarita recipes, so saving money on the product can really add to your bottom line. With that in mind, a special offer from agave supplier Simply Agave is definitely worth considering. If you order one case Read more
El Kapitan: If the Customers Want Something Else, Listen!
El Kapitan, a Mexican restaurant in Rochester, New York, started out as a foodtruck that was going to be dedicated to offering seafood. But when customers asked for something different, its owner, Eden Rita, changed the menu. Read more
National Restaurant Association Releases What’s Hot 2025 Forecast
The What’s Hot 2025 Culinary Forecast from The National Restaurant Association (NRA) is out — and a focus on the environment tops the list of what consumers are looking for in the restaurants they support. The forecast draws on the expertise of indu Read more
They’re BACK…CHI-CHI'S™ Restaurants
It’s been 20 years since diners could enjoy a meal at CHI-CHI'S™ Restaurants, the once-popular Mexican restaurant chain that shuttered its last location in 2004. Now, thanks to a new agreement with Hormel Foods (owner of CHI-CHI'S™ trademarks), Micha Read more