Spicy Verde Margarita
Spicy Verde Margarita
Recipe by Fernando León, courtesy of El Mariachi Tequila Bar & Grill, Chicago
Makes 1 cocktail
1.5 oz. Tanteo Habanero tequila
2 oz. fresh cucumber puree
1 oz. fresh lime juice
1 oz. agave nectar
Habanero salt, for rimming
Combine all the ingredients in a shaker glass with one scoop of ice, then pour into a bold glass rimmed with habanero salt.