Recipes courtesy of Evan Laguna (Master Mixologist) at Dorado's Coastal Mexican Grill in Flagstaff, Arizona.
> 8 oz. Margarita Glass
> 1-1/2 OZ. Sweetened Tamarind Puree
> 1 oz. Orange Juice
> 1 oz. Sweet and Sour
> Splash of 7 up
Salt rim. Add all ingredients and stir. Garnish with Orange Slice