Fuzzy's has added three birria items to its menu
Fuzzy’s Taco Shop announces the addition of its new limited-time menu items, the Quesabirria Tacos, Birria Bowl and Chips & Queso with Birria Beef. From Wednesday, October 18, until Sunday, November 19, guests can experience Fuzzy’s take on birria, a famous Mexican meat dish with bold, spicy, and savory flavors.
The Quesabirria Tacos feature grilled corn tortillas stuffed with shredded beef barbacoa cooked in a house-made birria sauce, shredded cheddar Jack cheese, diced onions, and cilantro. Each order is complete with two tacos, lime wedges, and a side of birria sauce for dipping. The savory dish is the perfect addition to heat up Fuzzy’s fall menu.
Guests looking for a tortilla-free option can bite into the Birria Bowl, which swaps the tortillas for a base of cilantro-lime rice topped with black beans, birria beef barbacoa, shredded cheddar Jack cheese, cilantro-lime crema, pickled red onions, cilantro, and seasoned tortilla crisps which add the perfect amount of crunch.
The Chips & Queso with Birria Beef pairs freshly made, seasoned chips with Fuzzy’s famous queso topped with shredded cheese, birria beef and fresh pico de gallo.
Guests can try the new Quesabirria Tacos and Fuzzy’s other birria offerings at all participating Fuzzy’s Taco Shop locations from Wednesday, October 18 through Sunday, November 19.
“Quesabirria tacos have been trending on menus and social media over the last several years, and we are excited to share our version with our Fuzzy’s fans,” says Director of Culinary, Chef Daniel Camp. “The new birria menu items will allow our guests to enjoy the popular dish, which got its start in Baja Mexico, with our own distinctive Fuzzy’s twist.”
The Quesabirria Tacos, Birria Bowl and Chips & Queso with Birria Beef are all available for a limited time for dine-in, take-out and delivery (where available). Skip the line with Fuzzy’s online ordering by placing through Fuzzy’s Taco Shop website and app.
At the end of Q2 2023, Fuzzy’s Taco Shop had 138 locations in 18 states. For a full list of locations, please visit www.FuzzysTacoShop.com.
Founded in 2003 in Fort Worth, Texas, Fuzzy’s Taco Shop® is a fast-casual restaurant serving Mexican favorites with a splash of Baja. The laid-back atmosphere pairs perfectly with signature Baja-style tacos, famous chips and queso, and icy-cold beverages always served at a chill price. At the end of Q2 2023, Fuzzy’s Taco Shop had 138 locations in 18 states. Additionally, Fuzzy’s Taco Shop was ranked a Top Food Franchise, Top Franchise for Culture, and Top Multi-Unit Franchise for 2021 by Franchise Business Review, recognized in Franchise Times “The Top 500 Issue” in 2022, Entrepreneur’s 2021 Franchise 500 Ranking and Nation’s Restaurant News #10 “Fastest Growing Chains” of 2018. Fuzzy’s Taco Shop restaurants are franchised by affiliates of Glendale, Calif.-based Dine Brands Global, Inc. (NYSE: DIN). For franchising information, visit www.MyFuzzys.com.
About Dine Brands Global, Inc.
Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee's Neighborhood Grill + Bar®, IHOP®, and Fuzzy’s Taco Shop® brands. As of June 30, 2023, these three brands consisted of over 3,500 restaurants across 18 international markets. Dine Brands is one of the largest full-service restaurant companies in the world and in 2022 expanded into the Fast Casual segment. For more information on Dine Brands, visit the Company’s website located at www.dinebrands.com.