MarApr 2019 Cover
The Mar/Apr issue of el Restaurante is our annual "Recipe Issue," and we need your help! If you are proud of a recipe you have developed in your restaurant or test kitchen, please share it with us. Any recipe from a reader that we use in the issue will earn you $25, plus credit in the magazine. We especially love recipes that have photos! To submit your recipe, click here: https://elrestaurante.com/2020-recipe-submission-form
Also, is there some ingredient that you've tried in the last year that you love? Please tell us about that, too. Each "Recipe Issue" includes little tips from readers, and this year that's our focus: Cool ingredients that you recently tried and like. If you have an ingredient to share, send it to Editor Kathy Furore: kfurore@restmex.com
Thanks!