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Barberitos Southwestern Grille and Cantina has opened a location that features a revamped menu and interior design. The new menu features more farm-fresh, nutritious dishes crafted in-house, according to a press release, and the interior is designed to be more modern and inviting than the previous look.
"We are thrilled to showcase this brand's fresh new image that perfectly aligns with our brand philosophy. Barberitos truly stands out as the hidden gem in the restaurant industry," said Kelly Roddy, CEO of WOWorks, the company that owns Barberitos. "This innovative prototype reflects our commitment to evolving alongside our customers' preferences. With an emphasis on healthy, flavorful choices, Barberitos is poised to lead the fast-casual burrito category."
The new location is in Temple Terrace, Florida, and is operated by local franchisee Matt O'Neill. It opene don September 12, 2024.
Barberitos has developed the "Healthy as I Want to Be" mantra, which encourages guests to tailor their meals to meet their dietary needs, whether it is a light, nutritious option or a hearty meal.
For more information about franchise opportunities with Barberitos or with other WOWorks restaurant brands, visit woworksusa.com/a-place-to-invest/.
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