2018 Media Kit


 Welcome!
May/June/July 2017 cover

     The Mexican and Latin restaurant industry in the United States accounts for $39 billion in annual retail sales, according to CHD Expert. Since 1997, el Restaurante magazine has been the number one way for foodservice vendors to reach this market.

      The magazine, which won two NAHP Jose Marti Awards and a Folio Award in the past year, has a relationship with the Mexican/Latin restaurant community that is simply unmatched. 


Learn more here:


Contacts:

Publisher/Ad Sales: Ed Avis, edavis@restmex.com, 708-218-7755

Editor: Kathleen Furore, kfurore@restmex.com, 708-267-0023

Ad Sales Español: Jorge Rennella, jorge@restmex.com, 773-886-6824

Ad Sales: Suzanne Bernhardt, suzanne@restmex.com, 678-880-9282


"Many thanks to el Restaurante magazine for making known the cuisine and customs of Latinos. For Muebles Lacandona, el Restaurante magazine has been a great partner. It has helped us generate trust, reach more customers, and transmit the cultural and artistic image of our company." Hector Becerra, Muebles Lacandona


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