By Krystal Hernandez, La Plaza Fiesta, Madelia, Minnesota
1.0 oz Chamoy
2.0 oz Corralejo Anejo Tequila
3.0 oz Pineapple Juice
3.0 oz Orange Juice
6.0 oz Toronja Jarrito
6.0 oz Mineragua Jarrito
1⁄2 Lime
1⁄2 Orange
Mexican Chile Seasoning for rimming
Tamarindo Straw for garnish
Rim glass with seasoning and fill with ice. Pour in the rest of the liquid ingredients. Squeeze in the half lime and half orange. Stir. Add tamarindo straw for garnish.