Mango-A-Gogo
Cocktail glass, chilled
1 ¾ oz. Cruzan Mango Rum
½ oz. Roses Lime Juice
2 scoops mango sorbet (4–6 oz. ea.)
1 ¼ oz. lemon sour mix
Pour into an empty blender canister. Blend thoroughly. Garnish with mango slice.
Mango-A-Gogo
Cocktail glass, chilled
1 ¾ oz. Cruzan Mango Rum
½ oz. Roses Lime Juice
2 scoops mango sorbet (4–6 oz. ea.)
1 ¼ oz. lemon sour mix
Pour into an empty blender canister. Blend thoroughly. Garnish with mango slice.