Mexican restaurants employ many immigrant workers, and that fact presents a special challenge in today's environment. For help in this area, please click on the image above to view the recording of an el Restaurante webinar called "What You Need to Know About Immigrant Workers in 2025" held on April 15. This webinar offered guidance to restaurants on dealing with ICE raids and otherwise addressing issues related to the employment of immigrant workers. It was led by attorneys Becki Young, Catherine Walker and Mary Pivec from law firm Grossman Young & Hammond.
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