Fogo de Chão’s new Katy, Texas location
Haz clic aquí para leer esto en español
Brazilian restaurant Fogo de Chão is expanding its presence in the greater Houston metropolitan area with the signing of two new lease agreements in Cypress, Texas, and Katy, Texas. The new Cypress restaurant spans 7,345 square feet and is set to open in 2024, and the new Katy restaurant, covering 7,456 square feet, is scheduled to open in 2025.
“Our growth in Houston is a strategic step to introduce our approachable and authentic dining experience from Brazil to new and existing markets,” said Barry McGowan, CEO of Fogo de Chão. "After being a part of the local community for nearly 25 years, we excited to open our 4th and 5th Houston area locations and look forward to introducing guests to the Culinary Art of Churrasco in Katy and Cypress soon.”
Designed in partnership with global design agency Harrison, both new restaurants will feature an expansive dining room centered around an open churrasco grill, offering guests a 360-degree view of gaucho chefs demonstrating the culinary art of Churrasco by butchering, hand carving, and grilling high-quality cuts of protein over an open flame. The Market Table will anchor the restaurant and feature seasonal salads, fresh superfoods, cured meats, antipasti, and more.
Each Fogo location provides its guests with an approachable setting that complements the specific restaurant and its local community while honoring Fogo’s authentic Southern Brazilian heritage. The Cypress and Katy locations will bring the total number of Fogo restaurants in the Greater Houston area to five and will join existing locations in Friendswood, The Woodlands and Houston on Westheimer.
Don't miss a thing! Subscribe to el Restaurante's digital publications for free by clicking here.