We Can Help You Reach Your Best Customers!


Welcome! The Mexican and Latin restaurant industry in the United States accounts for $39 billion in annual retail sales, according to CHD Expert, and the best way to promote your products in that market is through el Restaurante magazine!

Since 1997, el Restaurante magazine has been the number one way for foodservice vendors to reach this market. Why? Here are three reasons:

  1. Over 25,000 owners/managers of Mexican and other Latin-cuisine restaurants read every issue.
  2. Each issue is packed with original editorial content aimed directly at this market: recipes, cuisine trends, business articles, profiles - all about Mexican and other Latin-cuisine restaurants.
  3. 91 percent of our readers say the advertising in el Restaurante introduces them to products or helps them make purchasing decisions.

In addition to advertising in our award-winning print magazine, vendors can also promote their products in our digital edition, on our popular website, and in our information-packed email newsletters.

We offer remarkable values on bundle packages that make connecting to the world of Mexican and Latin restaurants easier and more affordable than ever. To learn about these opportunities, please visit the 2018 media kit today.

Please look over the kit and consider how we can work together in 2018. Contact me at edavis@restmex.com (708-218-7755) or editor Kathleen Furore at kfurore@restmex.com (708-267-0023) with any questions.

Let el Restaurante be your marketing partner and help your business grow in 2018!

Best regards,
Ed Avis
Publisher

edavis@restmex.com

708-218-7755


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