Premium Blend, which specializes in wine-based cocktails that simulate spirits-based cocktails but can be legally served in restaurants with beer/wine-only licenses, has a new flavor of mix: Tamarind Cocktail and Smoothie Mix. This can be used to create truly Latin cocktails. The company also recently introduced Rhumbero Spice, which is a replacement for spiced rum and can make cocktails such as Barbados Punch and Spice Sailors Punch, and Cinnamon Wicket, which is similar to Fireball Whiskey. www.premiumblend.com