Get out your salsa-making ingredients and create a unique foodservice salsa recipe you think has amazing consistency and flavor, and enter the el Restaurante 2015 Sassiest Salsa Contest, sponosred by Mama Linda tomatoes. The grand prize winner will receive $500 plus a special plaque, and the top three recipes will be featured in the Fall issue of el Restaurante.
All el Restaurante readers are welcome to enter the contest. The recipe must be an original recipe of your own creation. There are no restrictions on the ingredients of the recipe, except that canned tomatoes must be used. All recipes will be judged on taste, creativity and appropriateness for foodservice applications. To read more details, click here.
Ready to enter? Email your recipe to Editor Kathleen Furore at kfurore@restmex.com