Chicago Tamale Maker Closing after 70 Years

After 70 years in business, Veteran Tamale in Chicago is closing. "My dad's sick," said Mike Szczytko, the 51-year-old son of Veteran owner Bob Szczytko. "We're going to close it down the end of January." more

Dec 6, 2016 9:26 AM Industry News

New El Pollo Loco Features "Vision Design"

The El Pollo Loco in Hurst, Texas incorporates the brand’s new ‘Vision Design,’ which highlights an authentic, Mexican-inspired atmosphere and encompasses El Pollo Loco’s menu and brand identity. The new design features warm textures, rustic elements more

Nov 29, 2016 9:14 PM Industry News

Overtime Rule On Hold

In a definitive ruling, the federal district court for the Eastern District of Texas granted an emergency request to delay the Dec. 1, 2016, effective date for the new federal overtime rule until it can rule on two challenges to the rule itself. more

Nov 29, 2016 8:53 PM Industry News

Mexican Food in Top 10 of Decade

Americans eat Mexican food at least once every two weeks, making it the fifth most popular cuisine, according to a study. more

Nov 15, 2016 4:30 PM Industry News

Go Burrito Announces Plans to Launch Franchise Opportunities

Go Burrito, locally known for fresh, made-to-order California-style burritos announces plans to expand its successful brand by offering franchise opportunities for the first time. more

Nov 14, 2016 9:26 AM Industry News

About this Blog

News about the Mexican restaurant industry.

Feedback? Suggestions? They are always appreciated. Feel free to contact us: Ed Avis


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